Hove - Eng
Funabashi - JpnTrack Conditions: SoftWeather: Showery
- 18,5,7,1
- 212,5,7,6
- 31,10,12,13
- 43,10,5,8
- 510,7,9,2
- 67,5,2,8
- 71,4,10,9
- 87,12,6,1
- 95,8,6,10
- 109,1,4,6
- 112,7,8,3
- 122,7,1,5
Jpn Race 5 - Funabashi
Distance: 1000m
Start Time: 03 June 2025, 17:46
Final
| Placings | NSW | QLD | VIC | |
|---|---|---|---|---|
1st |
10. Suzuno Line (10)
54kg J: Kenji Okamura
|
8.00 | 7.50 | 8.00 |
| 1.80 | 2.20 | 1.80 | ||
2nd |
7. Sekitei Rare (7)
54kg J: Akira Harita
|
4.00 | 5.10 | 4.00 |
3rd |
9. Just Chuckle (9)
54kg J: Hiirou Muro
|
13.50 | 15.70 | 13.50 |
(10/7)
60.00
(10,7)
125.80
(10,7,9)
3687.60
| Pre-Post Flucs | Fixed Win | Fixed Place | VIC Win | Middle Tote (Place) | ||
|---|---|---|---|---|---|---|
|
1. Mamma Mia 003x6 56kg
J: Keita Nishi
|
20 67 71 67
|
67 | 9.50 | 27.5 | 8.80 | |
|
2. Takara Badius x31x5 54kg
J: Takayuki Yano
|
4.8 5.5 5 5.5
|
5.50 | 2.00 | 7.90 | 1.90 | |
|
3. Grand First 9904x 56kg
J: Aoi Shinoya
|
12 20 11 10
|
10.00 | 3.90 | 18.60 | 4.00 | |
|
4. Kurino Angel 87906 51kg
J: Yuuma Katou
|
41 151 101 91
|
91 | 14.00 | 52.1 | 16.80 | |
|
5. Gressoney 444x3 56kg
J: Seiji Yamazaki
|
5.5 7.5 7 7.5
|
7.50 | 2.30 | 9.80 | 2.70 | |
|
6. Wakega Wakaranaiyo x0000 56kg
J: Ryouma Kimatsuka
|
41 151 101 91
|
91 | 18.00 | 83.8 | 25.8 | |
|
7. Sekitei Rare 374x9 54kg
J: Akira Harita
|
18 20 19 21
|
21 | 4.60 | 17.40 | 4.00 | |
|
8. Paina x4x64 51kg
J: Tsubasa Yamamoto
|
11 17 8.5 10
|
10.00 | 3.00 | 5.90 | 4.30 | |
|
9. Just Chuckle x0086 54kg
J: Hiirou Muro
|
51 151 61 51
|
51 | 8.50 | 51.2 | 13.50 | |
|
10. Suzuno Line 08632 54kg
J: Kenji Okamura
|
7 8 4.4 4.8
|
4.80 | 1.85 | 8.00 | 1.80 | |
|
11. Pod Glass 43334 53kg
J: Souta Tsubaki
|
7.5 8 4.8 5
|
5.00 | 1.90 | 5.50 | 1.80 | |
|
12. Argyle Pink 421x2 51kg
J: Kasumi Kamio
|
2.6 3.2 3.3 2.8
|
2.80 | 1.30 | 3.00 | 1.30 | |
|
13. Whiz At Dance 00000 54kg
J: Toshiyuki Takahashi
|
91 151 201 151
|
151 | 21 | 109.8 | 46.9 | |
|
14. Shinobu Destino 07999 54kg
J: Hiroki Okamura
|
67 151 201 151
|
151 | 21 | 79.5 | 25.4 | |
No Bets Taken |
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